the Swedish and the Chef
Monday, 10 April 2017

Thai sweet potato curry*

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The competition is high but I think this Thai sweet potato curry, that I saw on the blog Pinch of Yum , is my favourite curry recipe of all...
Sunday, 9 April 2017

White beans curry stew*

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Here at home we do a no-meat day at least once a week and we have tried really tasty vegetarian recipes. This white beans curry stew is our...
Friday, 7 April 2017

Chicken with blood orange, sriracha sauce, fried rice and yogurt

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Chicken is the most consumed meat in Sweden. Many eat chicken almost every day and even though we don't do that, we are still always lo...
Thursday, 6 April 2017

Cauliflower curry

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I love curries and I make them often at home. They make a good hearty meal and are rich in flavour. I enjoy trying different recipes and di...
Tuesday, 4 April 2017

Granola*

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I thought making your own granola was a lot of work. It's not. Store bought granola is full of unnecessary sugar and they always have a...
Monday, 12 December 2016

Apple pie with a Swedish twist

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Swedes love baking and they have some sort of fever for pies. I have always associate baking with winter, but pies can be eaten all around ...
Saturday, 3 December 2016

Baked Chicken Nuggets and Root Vegetables with Dill Sauce

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I love chicken nuggets, especially when they are crispy. Until I found this recipe, I thought that to get the right crispiness one had to f...
Tuesday, 29 November 2016

Parmesan Chicken Gratin

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There's nothing better than a good cheese crust, especially if it is of Parmesan cheese. This recipe combines the cheesy crust, with cr...
Sunday, 25 September 2016

Baked Apple Tosca

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Apple season is here and we got a bag full of freshly picked ones. It was difficult to choose which recipe to do first but when I saw the o...
Thursday, 17 March 2016

Milk Bread

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Milk bread reminds me of my home country: Portugal. I remember growing up eating this fluffy and slightly sweet bread with ham and cheese o...
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